- A moisturizing eye cream formulated with Lactobacillus/Rice Ferment and Lactobacillus/Soybean Ferment Extract to provide soothing effect, while minimizing wrinkles and increasing cell turnover.
- Enriched with Hibiscus Syriacus Callus Extract to enhance skin hydration and collagen synthesis.
- Smoothly absorbed by skin with a silky texture and no stuffiness.
- Skin irritation test completed, safe to use even for sensitive skin type.
How To Use
1. After essence or serum, apply an appropriate amount of the content evenly on areas where wrinkles are present, such as eyes, mouth and neck.
2. Gently tap with your fingers for better absorption.
Key Ingredients
Water, Hydrogenated Poly(C6-14 Olefin), Glycerin, Dimethicone, Propanediol, Bis-Diglyceryl-3 Polyacyladipate-2, Cetearyl Alcohol, Niacinamide, Polyglyceryl-3 Methylglucose Distearate, 1,2-Hexanediol, Panthenol, Glyceryl Stearate, Dimethicone/vinyl Dimethicone Crosspolymer, Polyglyceryl-3 Distearate, Carbomer, Hydrogenated Lecithin, Tromethamine, Xanthan Gum, Ethylhexylglycerin, Adenosine, Glyceryl Stearate Citrate, Hibiscus Syriacus Callus Extract, Lactobacillus/Panax Ginseng Root Ferment Filtrate, Lactobacillus/Rice Ferment, Lactobacillus/Soybean Ferment Extract, Saccharomyces/Coix Lacryma-Jobi Ma-Yuen Seed Ferment Filtrate, Saccharomyces/Potato Extract Ferment Filtrate, Tocopherol
